Arepas Recipes
Arepas are unleavened bread patties made of cornmeal or flour which are then stuffed with any number of fillings – beans, cheese, chilies – their characteristics vary from region to region, and cook to cook. It’s a type of sandwich, really, almost like a Venezuelan or Columbian panini in that it’s typically cooked in a hot skillet or grilled before serving.
To inspire you, here I include some arepas recipes that I gather from various sources :
- Basic Arepas – Venezuelan and Colombian Corn Cakes from about.com
- Colombian Arepas from epicurious.com
- Arepas (Venezuelan corncakes) by whats4eats.com
- Arepas Recipe from myrecipes.com
- Stuffed Cornbread: Arepas by foodnetwork.com
- Arepas (recipe) from trinigourmet.com
- Venezuelan Cheese Arepas from grouprecipes.com
Or you want to by Arepas Recipe Book or stuff ? check the amazon products below :
